£22000.00 - £24000 per annum + Bonus, Pension etc
10 months ago
TRC are currently working on an exciting Sous Chef Opportunity with a hotel in Gilsland.
The ideal candidate will have fresh food experience, be used to working at pace and thrive leading a team of chefs! High operating standards are required as well as the ability to train more inexperienced team members.
The salary is up to £24,000 + benefits for the right candidate, alongside all of the career prospects you would anticipate working for a leading brand.
Apply immediately as they are looking to interview and appoint ASAP